Garlic Ciabatta With Mozzarella And Fresh Pesto | Philips
A classic combination
Servings 4 persons
Cooking time: 15 minutes
Ingredients
- 25 g fresh basil leaves
- 25 g pine nuts
- 2 cloves garlic, cut in half
- 200 ml extra virgin olive oil
- 25 g Parmesan cheese, grated
- 1 loaf ciabatta bread
- 2 balls (buffalo) mozzarella
View recipe